We took our daughter, Jayna, to the port of St. Malo this week to enjoy the fresh seafood. We ordered an appetizer of scallops followed by the Royal Deluxe plate for two, but it easily filled all three of us. There was lobster, two crabs, a dozen oysters, a pile of whelks, clams, cockles, snails and two kinds of shrimp. It took us two hours of cracking, digging, dipping and munching to finish this amazing and delicious meal. We loved it!
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